Professional Chef Course

What Does our 325-Hour Professional Chef Course Cover?

Unlock your culinary potential with our Professional Chef Course! Learn from expert chefs, master essential techniques, and elevate your skills to a world-class level. Whether you’re starting your journey or refining your craft, this course will empower you to succeed in the culinary industry. Enroll today and become a true professional!

Students begin their journey with 75 hours of intensive training in our state-of-the-art development kitchen, guided by expert chef trainers. This rigorous course builds a strong foundation in essential culinary techniques, ensuring students are fully prepared to step into any professional kitchen.

Following this foundational stage, students advance to 250 hours of hands-on training in the kitchen of one of our esteemed restaurant partners. Here, they will train as an integral part of the team, gaining invaluable real-world experience in a structured and professional environment.

This immersive experience allows students to work alongside seasoned professionals, refining their techniques and mastering kitchen operations. By the end of the program, graduates will have the skills, confidence, and practical knowledge needed to launch their culinary careers immediately.