Professional Patisserie and Confectionery Course
This one-of-a-kind, full-time hands-on program delves into every aspect of pastry, baking, and confectionery arts. With expert instruction, state-of-the-art equipment, and premium ingredients, students receive an intensive, immersive experience. From flaky viennoiseries to intricate chocolate creations, this program provides a comprehensive foundation for those passionate about mastering the art of baking and pastry.